top of page

Raw pecan oil expel pressed from our pecans grown along the San Marcos River. Pecan oil is a culinary oil and can be used in baking, sautéing, on salads, as a butter substitute - anywhere traditional oils are used. Qualities:

  • 470° smoke point
  • Smooth, buttery, and pecan flavor
  • High in antioxidants
  • High in unsaturated fats
  • Low in saturated fats

SRP Raw Pecan Oil

  • Proper Storage

    6 months (Pantry)


    6 + months (Refirgerator)


    Raw Pecan Oil will last store for approximately six months in the pantry. Can be stored in the fridge to lengthen its shelf-life.

bottom of page